|Shatawari plant photographed at Pune|
Asparagus racemosus (satavar, shatavari, or shatamull) is a species of asparagus common throughout Nepal, Sri Lanka, India and the Himalayas. It grows 1–2 m (3 ft 3 in–6 ft 7 in) tall and prefers to take root in gravelly, rocky soils high up in piedmont plains, at 1,300–1,400 m (4,300–4,600 ft) elevation. It was botanically described in 1799. Because of its multiple uses, the demand for Asparagus racemosus is constantly on the rise. Because of destructive harvesting, combined with habitat destruction, and deforestation, the plant is now considered "endangered" in its natural habitat.
Shatawari has different names in the different Indian languages, such as shatuli, vrishya and other terms. In Nepal it is called kurilo. The name "shatawari" means "curer of a hundred diseases" (shatum: "hundred"; vari: "curer").
Leaves, flowers and fruits
Satavari has small pine-needle-like phylloclades (photosynthetic branches) that are uniform and shiny green. In July, it produces minute, white flowers on short, spiky stems, and in September it fruits, producing blackish-purple, globular berries.
Asparagus racemosus is an important plant in traditional medicine in tropical and subtropical India. Its medicinal use has been reported in the Indian and British Pharmacopoeias and in traditional systems of medicine such as Ayurveda, Unani and Siddha.
Asparagus racemosus (Shatavari) is recommended in Ayurvedic texts for the prevention and treatment of gastric ulcers and dyspepsia, and as a galactogogue. A. racemosus has also been used by some Ayurvedic practitioners for nervous disorders.
The roots are used in Ayurvedic medicine, following a regimen of processing and drying. It is generally used as a uterine tonic, as a galactogogue (to improve breast milk), in hyperacidity, and as a best general health tonic.
- Shatavar Vatika Herbal Park, Hisar, Haryana—a herbal park in India for the research, preservation and propagation of Shatavari
- "Asparagus racemosus". Germplasm Resources Information Network (GRIN). Agricultural Research Service (ARS), United States Department of Agriculture (USDA). Retrieved April 25, 2009.
- Robert Freeman (February 26, 1998). "LILIACEAE - Famine Foods". Centre for New Crops and Plant Products, Department of Horticulture & Landscape Architecture. Purdue University. Retrieved April 25, 2009.
- Goyal, R. K.; Singh, J; Lal, H (2003). "Asparagus racemosus--an update". Indian journal of medical sciences. 57 (9): 408–14. PMID 14515032.
- The Ley Group: Combinatorial Chemistry and total synthesis of natural products Archived May 25, 2012, at the Wayback Machine.
- Sekine, T. (2010). "ChemInform Abstract: Structure of Asparagamine A (I), a Novel Polycyclic Alkaloid from Asparagus racemosus". ChemInform. 26 (5). doi:10.1002/chin.199505264.
- Total Synthesis Of The Antitumor Agent Asparagamine A retrieved 11-02-2011 Archived April 25, 2012, at the Wayback Machine.
- Sharma, U; Saini, R; Kumar, N; Singh, B (2009). "Steroidal saponins from Asparagus racemosus". Chemical & pharmaceutical bulletin. 57 (8): 890–3. doi:10.1248/cpb.57.890. PMID 19652422.
- Hayes, Patricia Y.; Jahidin, Aisyah H.; Lehmann, Reg; Penman, Kerry; Kitching, William; De Voss, James J. (2008). "Steroidal saponins from the roots of Asparagus racemosus". Phytochemistry. 69 (3): 796. doi:10.1016/j.phytochem.2007.09.001. PMID 17936315.
- Saxena, V. K.; Chourasia, S (2001). "A new isoflavone from the roots of Asparagus racemosus". Fitoterapia. 72 (3): 307–9. doi:10.1016/s0367-326x(00)00315-4. PMID 11295314.
|Wikimedia Commons has media related to Asparagus racemosus.|
- Nice picture of A. racemosus flowers from "Flowers of India" website
- Caldecott, Todd (2006). Ayurveda: The Divine Science of Life. Elsevier/Mosby. ISBN 0-7234-3410-7. Contains a detailed monograph on Asparagus racemosus (Shatavari) as well as a discussion of health benefits and usage in clinical practice. Available online at https://web.archive.org/web/20101001013838/http://www.toddcaldecott.com/index.php/herbs/learning-herbs/331-shatavari