Bandar laddu

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Bandar_laddu
Geographical indication
DescriptionA sweet made from Bengal gram flour, Jaggery syrup and Ghee
TypeAgricultural
AreaKrishna district, Andhra Pradesh
CountryIndia
Material

Bandar_laddu is a sweet produced in Machilipatnam of Krishna district in the Indian state of Andhra Pradesh. It was registered as one of the geographical indication from Andhra Pradesh on 3 May 2017, under foodstuff by Geographical Indication Registry.[1][2]

References[edit]

  1. ^ ":::GIR Search:::". ipindiaservices.gov.in. Retrieved 5 May 2017.
  2. ^ Naidu, T. Appala. "Bandar laddu gets GI tag". The Hindu. Retrieved 5 May 2017.