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|Street address||4285 Cape Otway Rd|
Brae's menu is driven by its organic kitchen garden, and its menu changes according to seasonal variation. Its signature dish is a parsnip and apple dessert: a "funnel of fried parsnip skin housing a creamy apple-parsnip mousse".
- "Brae". The World's 50 Best Restaurants. Retrieved 19 April 2017.
- Hudson, Sarah (21 May 2014). "Dan Hunter has launched Brae restaurant in Birregurra after earning Dunkeld's Royal Mail foodie repute". Geelong Advertiser. Retrieved 19 April 2017.
- Thomsen, Simon (6 April 2017). "REVIEW: Why Brae is one of Australia's greatest restaurants". Business Insider. Retrieved 19 April 2017.
- "delicious.100: Birregurra's Brae is one of Victoria's best restaurants". Herald Sun. 22 February 2017. Retrieved 19 April 2017.