Bugles

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This article is about the snack food. For the brass instrument, see bugle. For other uses, see bugle (disambiguation).
Bugles
Bugles brand snack food.jpg
Bugles
Nutritional value per 25 g (0.88 oz) pouch
Energy 590 kJ (140 kcal)
15 g (0.53 oz)
Sugars 1 g (0.035 oz)
8 g (0.28 oz)
Saturated 6 g (0.21 oz)
Trans 0 g (0 oz)
1 g (0.035 oz)
Minerals
Sodium
(18%)
270 mg
Other constituents
Carbohydrate 15 g (0.53 oz)
Package of Bugles

Bugles are a corn snack food originally from General Mills.[1]

Bugles in detail

History[edit]

Bugles were developed by a food engineer, Joe Appelbaum, who also created Daisies.[citation needed] They have been available in the following flavors: Original, Nacho Cheese, Sour Cream & Onion, Ranch, Chile Cheese, Salsa, Smokin' BBQ, Churros, Southwest Ranch, Sweet and Salty Chocolate Peanut Butter, Sweet and Salty Caramel, Cheddar, Ketchup, Coriander, Hot Buffalo, Shrimp, Jalapeno Cheddar, and Hot & Spicy BBQ (Exclusively manufactured by Tom's).[citation needed] Bugles are so-named because of their "horn" or bugle shape.

Bugles were test-marketed in 1965 and introduced nationally in early 1966 as one of several new General Mills snacks, the others being the flower-shaped Daisies, tube-shaped Whistles, round Buttons, bowtie-shaped Bows, and wheel-shaped Pizza Spins, all of them long discontinued.

Ingredients[edit]

Bugles are fried in coconut oil, which contributes to their being significantly higher in saturated fat than similar snack foods, which are typically fried in soybean or other vegetable oils. Original Bugles contain no hydrogenated oils, however different flavors of Bugles such as Nacho Cheese do contain hydrogenated soybean oil.[citation needed]

Ingredients of Original Bugles: degermed yellow corn meal, coconut oil, sugar, salt, baking soda, BHT. Ingredients for all variations of Bugles are listed on the General Mills website. [2]

International sales[edit]

As of November 2014, Bugles are sold as Bugles in the United States, Canada, China, Saudi Arabia and several more countries in Central America and the Caribbean.[3]

Bugles were discontinued in Canada in early 2010 due to a decrease in demand[4] but brought back in November 2011 due to renewed consumer demand.[5] In the United Kingdom, Bugles were available in the early 2000's and manufactured by Golden Wonder.[citation needed] They were discontinued after several years[citation needed], and brought back in 2016[citation needed].

General Mills also licenses the name and shape to other manufacturers of the same product:

  • In Kuwait, Bugles are manufactured and marketed by the KITCO parent company.[6]
  • In France, Bugles are manufactured and marketed by the Benenuts marque of Groupe Pepsico of France under the name 3-D's Bugles in various flavors, including natural, cheese, bacon, ketchup, and ham & cheese.[7]
  • In Japan, Bugles are named "Tongari Corn" have been manufactured by House Foods since 1978.[8]
  • In South Korea, they are known as "Ggoggal Corn" (꼬깔콘) and have been produced by Lotte Confectionery since 1983.[citation needed]
  • In Sweden and Norway they are known as "Sombreros", made by Estrella.[citation needed]
  • In Israel they are known as "Apropo", and are made by Osem.[9][10]
  • In Turkey, they are called "Cherezza Twist" and "Patos Critos" as they are manufactured by two different companies.
  • In Brazil, they are manufactured by Yoki, a brand of General Mills.[11]
  • In Singapore, Bugles are manufactured by Tong Garden Food Products under license. Tong Garden fries its Bugles in palm oil.
  • In Poland, Bugles are sold by Frito Lay Poland Ltd. under "star" brand name.
  • In the United Kingdom Bugles are sold by Walkers (snack foods)

References[edit]