|Alternative names||Chancellor’s pudding|
|Place of origin||United Kingdom|
|Main ingredients||Bread or sponge cake, dried fruits|
Cabinet pudding, also known as Chancellor’s pudding, is a traditional English steamed, sweet, moulded pudding made from some combination of bread or sponge cake or similar ingredients, with dried fruits such as raisins, served with some form of sweet sauce such as custard. Other versions of cabinet pudding might use gelatin and whipped cream.
- Mrs. Beeton’s Book of Household Management: Chapter 27: Pudding and Pastry Recipes Accessed 2 June 2009.
- Word Lily: For the love of language Evelyn Waugh, Scoop, p. 16. Accessed 2 June 2009.
- Tyler Herbst, Sharon; Herbst, Ron (2007). The Food Lover's Companion (Fourth ed.). Barron's Educational Series, Inc. Retrieved 6 April 2019.
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