Category:Philippine cuisine

*

• ► Philippine fusion cuisine‎ (7 P)

B

• ► Beer in the Philippines‎ (5 P)
• ► Philippine drinks‎ (2 C, 1 P)

C

• ► Philippine condiments‎ (11 P)
• ► Philippine cooking television series‎ (7 P)
• ► Cooking schools in the Philippines‎ (4 P)

D

• ► Philippine desserts‎ (45 P)

P

• ► Philippine rice dishes‎ (18 P)
• ► Philippine soups‎ (9 P)

R

• ► Restaurants in the Philippines‎ (1 C, 5 P)

S

• ► Philippine sausages‎ (3 P)
• ► Philippine snack food‎ (1 P)

• Filipino cuisine
• Kapampangan cuisine

*

• List of Philippine dishes

A

• Adobo
• Philippine adobo
• Alfajor
• Arroz a la cubana
• Arroz a la valenciana
• Asocena
• Atchara

B

• Bagoong monamon
• Bagoong terong
• Balut (food)
• Beef tongue
• Bicol Express
• Binalot
• Biscuit roll
• Bistek
• Blood sausage
• Boodle fight
• Bopis
• Bulalo
• Bull testicles
• Buñuelo
• Burong mangga

C

• Calabash
• Calabaza
• Cellophane noodles
• Century egg
• Chicharrón
• Chicken feet
• Chicken inasal
• Chinese sausage
• Choc Nut
• Chocolate industry in the Philippines
• Coconut jam
• Colocasia esculenta
• Criadillas
• Crispy pata
• Crispy tadyang ng baka
• Cuisine of pre-colonial Philippines
• Curacha
• Cured pork tenderloin

D

• Daing
• Datu Puti
• Decho
• Dinengdeng
• Dinuguan
• Dioscorea alata
• Double-dead meat

E

• Ensaïmada
• Escabeche

F

• Doreen Fernandez
• Filipino-American cuisine
• Fish ball
• Fish sauce
• Fried shrimp

G

• Ginisang monggo
• Glutinous rice

H

• Hamonado

I

• Inipit
• Isaw

K

• Kaffir lime
• Kaldereta
• Kangkóng
• Kare-kare
• Kesong puti
• Ketupat
• Kinalas
• Kinilaw
• Kinilnat

L

• Landang
• Lechon
• Lechon kawali
• Leiopotherapon plumbeus
• Lethocerus indicus
• Linagpang na Manok
• Liver (food)
• Lokot-lokot
• Lomi
• Longaniza

M

• Macaroni salad
• Mama Sita's Holding Company
• Mang Tomas
• Mechado
• Menudo (stew)
• Merienda
• Milkfish
• Misua
• Momordica charantia

N

• Ngo hiang

O

• Offal
• Oyster sauce

P

• Padlamanggan
• Paksiw
• Palm wine
• Pan de coco
• Pancit estacion
• Pancit Malabon
• Pancit Molo
• Pandesal
• Pares (food)
• Pastel de Camiguín
• Peanut sauce
• Philippine condiments
• Picadillo
• Pig roast
• Pig's ear (food)
• Pinakbet
• Pinangat
• Pinikpikan
• Pionono
• Pisang goreng
• Pork belly
• Pork rind
• Proben
• Puchero
• Puto

R

• Ropa vieja
• Roscas (Filipino cuisine)
• Rosquillo
• Roughback sea catfish

S

• Salted duck egg
• Sambal
• Sans rival
• Sarsiado
• Satay
• Shrimp paste
• Silvana (food)
• Sinangag
• Sisig
• Squid as food
• Cooked rice
• Suckling pig
• List of sweet potato cultivars

T

• Talunan
• Tapa (Filipino cuisine)
• Tapai
• Tapuy
• Tilapia
• Tinapa
• Tocino
• Tokneneng
• Tokwa’t baboy
• Torta

U

• Ube halaya
• UFC Catsup

V

• Vegetable soups in Filipino cuisine

W

• Wax gourd

Τ

• Template:Philippine cuisine