Checca sauce

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Checca sauce
Place of originItaly
Main ingredientsTomatoes, olive oil

Checca sauce is an uncooked tomato sauce used with pasta.[1] Pasta alla checca is an Italian pasta dish using fresh, uncooked tomatoes, basil, olive oil, garlic, salt, and pepper, typically prepared in the summer with fresh ripe tomatoes.

See also[edit]


  1. ^ Bates, Caroline (June 2010). "Spaghetti alla Checca". Disney Family. Archived from the original on August 31, 2010. Retrieved 20 March 2014.{{cite web}}: CS1 maint: unfit URL (link)