Chinese Culinary Institute

From Wikipedia, the free encyclopedia
Jump to navigation Jump to search

Chinese Culinary Institute
Cctihk entrance.jpg
the entrance of Chinese Culinary Institute
Traditional Chinese中華廚藝學院
Simplified Chinese中华厨艺学院

Chinese Culinary Institute (CCI) formerly known in English as Chinese Cuisine Training Institute (CCTI), is a cooking school at Pok Fu Lam, Hong Kong. It is established and run by the Vocational Training Council of Hong Kong. It provides both full-time and part-time courses to beginners and practicing chefs in the industry who wish to obtain or upgrade their qualifications in Chinese cuisine.[1]

See also[edit]


  1. ^ "Chinese Cuisine Training Institute". Archived from the original on 4 July 2006. Retrieved 4 November 2008.

External links[edit]

Coordinates: 22°15′36″N 114°08′08″E / 22.260026°N 114.135620°E / 22.260026; 114.135620