Coconut drop

From Wikipedia, the free encyclopedia
Jump to: navigation, search

Coconut drop, also known as cut cake, is a Jamaican cuisine dessert made with cut up coconut meat, ginger and brown sugar.[1][2]

See also[edit]

References[edit]

  1. ^ Jamaican Coconut Drops Cook Like a Jamaican
  2. ^ "Jamaican Recipes: JAMAICAN COCONUT DROPS RECIPE". eatjamaican.com. Retrieved 1 May 2014. 

External links[edit]