|Product type||Coffee whitener|
|Country||United States United Kingdom|
|Introduced||February 2, 1961|
The original product was introduced in February 1961, followed by Coffee-Mate Lite and Coffee-Mate Liquid in 1989.
In the US, where the product is manufactured by Nestlé in Glendale, California, the product is available in liquid, liquid concentrate and powdered forms. American Coffee-Mate comes in over 25 different flavours, including gingerbread, Parisian almond creme, and peppermint mocha. Discontinued varieties include Coffee-Mate Soy and Coffee-Mate Half & Half.
In Europe, it is only available in powder form as a coffee creamer in one or two varieties depending on the country with no added flavours. The European version of Coffee-Mate is manufactured without the use of hydrogenated fat, which is linked to heart disease.
Coffee-Mate Original is mostly made up of three ingredients: corn syrup solids, hydrogenated vegetable oil, and sodium caseinate. Sodium caseinate, a form of casein, is a milk derivative; however, this is a required ingredient in non-dairy creamers, which are considered non-dairy due to the lack of lactose. This makes Coffee-Mate non-vegan (but still vegetarian), due to the sodium caseinate being derived from milk. Coffee-Mate Original also contains small amounts of dipotassium phosphate, to prevent coagulation; mono- and diglycerides, used as an emulsifier; sodium aluminosilicate, an anticaking agent; artificial flavor; and annatto color.
- Coffee-Mate (PDF), tsdr.uspto.gov, November 7, 1967, retrieved July 8, 2018
- "Coffee-mate". nestle.co.uk. Retrieved 2 June 2015.
- World Health Organization Disease-specific recommendations
- "Commercial Item Description: Creamer, Non-Dairy, Dry" (PDF). Agricultural Marketing Service. United States Department of Agriculture. Retrieved 8 July 2018.
- "Are Casein-Containing Foods Right for Vegetarians and Vegans?". The Spruce Eats. Retrieved 2019-03-01.
- "Original Coffee Creamer - Powdered". Coffee-mate®. Retrieved 8 July 2018.