Ermite

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Ermite
Country of originCanada
Region Estrie, Quebec
TownSaint-Benoît-du-Lac, Quebec
Source of milkCow
Pasteurisedyes
Texturecreamy/sticky
Fat content27%
Protein content11g (per 50g)
Aging time60 days
Certification-

L'Ermite cheese was the first cheese created at the Saint Benoit Abbey in 1943. Ermite is a blue cheese.

See also[edit]

References[edit]

  • "Ermite".
  • "Fromage CDA Inc".