Fritule

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Fritule
Fritule(miske).JPG
TypeDoughnut
Place of originCroatia
Region or stateIstria, Dalmatia, Trieste, Venezia, Karst, Carniola, Styria (Slovenia)...
Created bytraditional
Main ingredientsbatter, rum, citrus zest, raisins, powdered sugar

Fritule (Croatian) is a festive pastry made particularly for Christmas. They resemble little doughnuts, the Italian zeppole, Venetian frìtole, and the Dutch Christmas snack "oliebollen" ("balls of oil"). However, they are usually flavored with rum and citrus zest, containing raisins, and are topped with powdered sugar.

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