Frogeye salad

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Frogeye salad as served in Thornton, Colorado in 2015.

Frogeye salad (alt. Frog-eye salad, Frog's eye salad) is a type of pasta salad. It is made with acini di pepe pasta, whipped topping and egg yolks. Fruit, such as mandarin oranges and pineapples, are often mixed in, and it is sometimes topped with marshmallows.[1]

The salad has a strong regional presence in Utah and surrounding states,[2] especially among members of The Church of Jesus Christ of Latter-day Saints in the Mormon Corridor.

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References[edit]

  1. ^ Melissa Barlow & Stephanie Ashcroft (2012). 200 Salads. Layton, UT: Gibbs Smith. Retrieved 2010-08-06.
  2. ^ The Upshot Staff (November 25, 2014). "The Thanksgiving Recipes Googled in Every State". NYTimes.com. TheUpshot. The New Youk Times. Archived from the original on 2014-11-26.