|Region or state||Trinidad and Tobago, Guyana, Jamaica|
Goat Roti (// ROH-tee) is a type of wrap roti, a traditional Trinidadian dish, also popular in the West Indies and in Caribbean-descendant communities throughout North America. It consists of curry goat served in a roti, often with dal and/or curry potato.
- "Curry Goat Roti". Retrieved 5 April 2013.