Grater cake

From Wikipedia, the free encyclopedia
Jump to navigation Jump to search
Grater cake
Type Dessert
Place of origin Jamaica
Main ingredients Coconut, sugar fondant
Cookbook: Grater cake  Media: Grater cake

Grater cake is a dessert of grated coconut in a fondant of sugar in Jamaican cuisine.[1] While refined, or white sugar, is now often used, when "wet" or "new" brown sugar was used, it was known as grater brute.[1]

See also[edit]


  1. ^ a b Frederic Gomes Cassidy, Robert Brock Le Page Dictionary of Jamaican English page 72