|Place of origin||Mexico|
|Main ingredients||Al pastor, pineapple, cheese, flour tortilla|
Gringas (Spanish pronunciation: [ˈɡɾiŋɡas], plural and feminine form of gringo) are a variety of tacos which consist of flour tortillas filled with cheese, al pastor meat, and pineapple. They are then grilled in the same manner as a quesadilla. Some attribute the name to the use of white flour tortillas.
- Gold, Jonathan (November 6, 2003). "Variations in the key of Taco". LA Weekly. Retrieved February 10, 2018.
- "Tacos in LA: A Complete Taco Encyclopedia of L.A." Los Angeles Magazine. July 24, 2015. Retrieved February 10, 2018.