Harmalol

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Harmalol
Harmalol structure.svg
Identifiers
525-57-5
ChemSpider 4510170
EC number 208-375-4
Jmol-3D images Image
PubChem 5353656
Properties
C12H12N2O
Molar mass 200.24 g·mol−1
Appearance red solid
Melting point 100 to 105 °C (212 to 221 °F; 373 to 378 K) (trihydrate)[1]
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references

Harmalol is a bio-active beta-carboline and a member of the harmala alkaloids.[2][3]

References[edit]

  1. ^ Thieme Chemistry (Hrsg.): RÖMPP Online – Version 3.37. Georg Thieme Verlag KG, Stuttgart, 27. September 2013.
  2. ^ Sarkar S, Bhadra K (2014). "Binding of alkaloid harmalol to DNA: photophysical and calorimetric approach.". J Photochem Photobiol B 130: 272–80. doi:10.1016/j.jphotobiol.2013.11.021. PMID 24368411. 
  3. ^ El Gendy MA, Soshilov AA, Denison MS, El-Kadi AO (2012). "Harmaline and harmalol inhibit the carcinogen-activating enzyme CYP1A1 via transcriptional and posttranslational mechanisms.". Food Chem Toxicol 50 (2): 353–62. doi:10.1016/j.fct.2011.10.052. PMC 3281145. PMID 22037238.