An ice shelf is a large floating platform of ice that forms where a glacier or ice sheet flows down to a coastline and onto the ocean surface. Ice shelves are only found in Antarctica, Greenland, Northern Canada, and the Russian Arctic. The boundary between the floating ice shelf and the anchor ice (resting on bedrock) that feeds it is the grounding line. The thickness of ice shelves can range from about 100 m (330 ft) to 1,000 m (3,300 ft).
In contrast, sea ice is formed on water, is much thinner (typically less than 3 m (9.8 ft)), and forms throughout the Arctic Ocean. It is also found in the Southern Ocean around the continent of Antarctica.
The movement of ice shelves is principally driven by gravity-induced pressure from the grounded ice. That flow continually moves ice from the grounding line to the seaward front of the shelf. In steady state, about half of Antarctica's ice shelf mass is lost to basal melt and half is lost to calving, but the relative importance of each process varies significantly between ice shelves. In recent decades, Antarctica's ice shelves have been out of balance, as they have lost more mass to basal melt and calving than has been replenished by the influx of new ice and snow.
Typically, a shelf front will extend forward for years or decades between major calving events. Snow accumulation on the upper surface and melting from the lower surface are also important to the mass balance of an ice shelf. Ice may also accrete onto the underside of the shelf.
The density contrast between glacial ice and liquid water means that at least 1/9 of the floating ice is above the ocean surface, depending on how much pressurized air is contained in the bubbles within the glacial ice, stemming from compressed snow. The formula for the denominators above is , density of cold seawater is about 1028 kg/m3 and that of glacial ice from about 850 kg/m3 to well below 920 kg/m3, the limit for very cold ice without bubbles. The height of the shelf above the sea can be even larger, if there is much less dense firn and snow above the glacier ice.
Canadian ice shelves
All Canadian ice shelves are attached to Ellesmere Island and lie north of 82°N. Ice shelves that are still in existence are the Alfred Ernest Ice Shelf, Ward Hunt Ice Shelf, Milne Ice Shelf and Smith Ice Shelf. The M'Clintock Ice Shelf broke up from 1963 to 1966; the Ayles Ice Shelf broke up in 2005; and the Markham Ice Shelf broke up in 2008. The remaining ice shelves have also lost a significant amount of their area over time, with the Milne Ice Shelf being the last to be affected, with it breaking off in August 2020.
Antarctic ice shelves
Russian ice shelves
The Matusevich Ice Shelf was a 222 square kilometers (86 square miles) ice shelf located in Severnaya Zemlya being fed by some of the largest ice caps on October Revolution Island, the Karpinsky Ice Cap to the south and the Rusanov Ice Cap to the north. In 2012 it ceased to exist.
Ice shelf disruption
In the last several decades, glaciologists have observed consistent decreases in ice shelf extent through melt, calving, and complete disintegration of some shelves.
The Ellesmere ice shelf was reduced by 90% in the twentieth century, leaving the separate Alfred Ernest, Ayles, Milne, Ward Hunt, and Markham ice shelves. A 1986 survey of Canadian ice shelves found that 48 km2 (3.3 cubic kilometres) of ice calved from the Milne and Ayles ice shelves between 1959 and 1974. The Ayles Ice Shelf calved entirely on August 13, 2005. The Ward Hunt Ice Shelf, the largest remaining section of thick (>10 meters (33 feet)) landfast sea ice along the northern coastline of Ellesmere Island, lost 600 square kilometers (230 square miles) of ice in a massive calving in 1961–1962. It further decreased by 27% in thickness (13 meters (43 feet)) between 1967 and 1999. In summer 2002, the Ward Ice Shelf experienced another major breakup, and other instances of note happened in 2008 and 2010 as well. The last remnant to remain mostly intact, the Milne Ice Shelf, also ultimately experienced a major breakup at the end of July 2020, losing over 40% of its area.
Recent observations indicate that a portion of the West Antarctic Ice Sheet that holds back Thwaites Glacier is now showing instability, as warming waters undermine the grounding zone. According to Ted Scambos, a glaciologist at the University of Colorado Boulder and a leader of the International Thwaites Glacier Collaboration, in a 2021 interview from McMurdo Station, “Things are evolving really rapidly here. It’s daunting.”
The breakup events may be linked to the dramatic polar warming trends that are part of global warming. The leading ideas involve enhanced ice fracturing due to surface meltwater and enhanced bottom melting due to warmer ocean water circulating under the floating ice.
The cold, fresh water produced by melting underneath the Ross and Filchner-Ronne ice shelves is a component of Antarctic bottom water.
Although it is believed that the melting of floating ice shelves will not raise sea levels, technically, there is a small effect because seawater is ~2.6% more dense than fresh water combined with the fact that ice shelves are overwhelmingly "fresh" (having virtually no salinity); this causes the volume of the seawater needed to displace a floating ice shelf to be slightly less than the volume of the fresh water contained in the floating ice. Therefore, when a mass of floating ice melts, sea levels will increase; however, this effect is small enough that if all extant sea ice and floating ice shelves were to melt, the corresponding sea level rise is estimated to be ~4 centimeters (1.6 inches).
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