Jjamppong

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Jjamppong
Jjampong.JPG
Type Noodle soup
Course Main course
Place of origin South Korea
Serving temperature Hot
Cookbook: Jjamppong  Media: Jjamppong

Jjamppong is a South Korean spicy noodle soup flavoured with onions and chili oil. A form of jjamppong is also the local Chinese speciality in the Japanese port city of Nagasaki (see Champon). The noodles are made from wheat flour.

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