Kaletez
Appearance
You can help expand this article with text translated from the corresponding article in French. (August 2025) Click [show] for important translation instructions.
|
This article needs additional citations for verification. (July 2017) |
Traditional buckwheat pancake with a cup of cider | |
| Place of origin | France |
|---|---|
| Region or state | Brittany |
Kaletez, called galette de sarrasin in French, is a buckwheat pancake in Breton cuisine.[1]
See also
[edit]- Blini – Eastern European thicker buckwheat pancake
- Galette
- List of buckwheat dishes
- Memil-buchimgae – Korean buckwheat pancake
References
[edit]- ^ Bihan, H.A.; Press, I. (2015). Colloquial Breton. Colloquial series. Taylor & Francis. p. 46. ISBN 978-1-317-30631-3. Retrieved July 29, 2017.