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Porrón 1.jpg
A porrón with kalimotxo and the used bottle of 1983 vintage wine.
TypeMixed drink
Primary alcohol by volume
ServedOn the rocks; poured over ice
Standard drinkware
Highball Glass (Tumbler).svg
Highball glass
Commonly used ingredients
PreparationStir together over plenty of ice.

Kalimotxo or calimocho is a drink consisting of equal parts red wine and cola-based soft drink.[1][2] Dating from the 1970s, it has become an icon and one of Spain's most international drinks.[3]


  1. ^ Manuel Montero García (20 March 2014). Voces vascas (in Spanish). Tecnos. ISBN 9788430962006. Retrieved 13 August 2018.
  2. ^ Franck Celhay Le Kalimotxo: cocktail hérétique ou opportunité pour la filière vin ? Décisions Marketing, retrieved 2008/10/01
  3. ^ Rosie Schaap Wine and Cola? It Works The New York Times, retrieved 2013/05/22