Khauk swè thoke
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|Khauk swè thoke|
|Place of origin||Myanmar|
|Main ingredients||wheat noodles, dried shrimp, shredded cabbage and carrots, fish cake slices, peanut oil, fish sauce, lime|
|Cookbook: Khauk swè thoke Media: Khauk swè thoke|
Khauk swè thoke (Burmese: ခေါက်ဆွဲသုပ်; MLCTS: hkauk hcwai: sup, IPA: [kʰaʊʔ sʰwɛ́ θoʊʔ]) is an a thoke salad dish in Burmese cuisine. A wheat noodle salad, it is made with dried shrimp, shredded cabbage, carrots, fish sauce, lime and dressed with fried peanut oil.
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