|Main ingredients||Ice cream, cream|
The knickerbocker glory, first described in the 1920s, may contain ice cream, cream, fruit, meringue. Layers of these different sweet tastes are alternated in a tall glass and topped with different kinds of syrup, nuts, whipped cream and often a cherry.
- "Knickerbocker Glory". Foods of England. Retrieved 20 April 2015.
- Liddell, Carolyn; Weir, Robin (1996). Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights. St. Martin's Griffin. pp. 29, 33, 185. ISBN 978-0-312-14343-5. Retrieved 14 August 2011.