Laricitrin

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Laricitrin
Chemical structure of laricitrin
Names
Other names
3'-O-Methylmyricetin
Identifiers
53472-37-0 YesY
ChEBI CHEBI:31763 N
ChemSpider 4445351 N
Jmol 3D model Interactive image
KEGG C12633 N
PubChem 5282154
Properties
C16H12O8
Molar mass 332.26 g/mol
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Infobox references

Laricitrin is an O-methylated flavonol, a type of flavonoid. It is found in red grape (absent in white grape)[1] and in Vaccinium uliginosum (bog billberries).[2] It is one of the phenolic compounds present in wine.[3]

Metabolism[edit]

Laricitrin is formed from myricetin by the action of the enzyme myricetin O-methyltransferase.[4] It is further methylated by laricitrin 5'-O-methyltransferase into syringetin.

Glycosides[edit]

References[edit]