List of Maltese dishes

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Some Maltese vegetable dishes

The following is a list of dishes in Maltese cuisine.

Appetizers[edit]

Soups[edit]

Pasta and rice[edit]

A slice of timpana

Meat[edit]

Fish[edit]

Grilled Calamari

Eggs and cheeses[edit]

Vegetables and sauces[edit]

Qargħa Bagħli Mimli (Stuffed marrows)

Savoury pastries[edit]

Pastizzi
Spinach and Pea Qassata with salted tuna, anchovies and herbs

Bread[edit]

Main article: Maltese bread

Sweets[edit]

Qagħaq tal-ħmira

Beverages[edit]

References[edit]

  1. ^ Sweet Delights from a Thousand and One Nights: The Story of Traditional Arab Sweets, Habeeb Salloum, Muna Salloum, I.B.Tauris, Λονδίνο 2013, σελ. 132, ISBN 9781780764641
  2. ^ Proceedings of the First Congress on Mediterranean Studies of Arbo-Berber Influence, Micheline Galley, David R. Marshall, Société nationale d'édition et de diffusion, 1973