Minatamis na saging

From Wikipedia, the free encyclopedia
Jump to navigation Jump to search
Minatamis na saging
09422jfCabalen restaurants food products buffets in Bulacan Philippinesfvf 07.jpg
Region or statePhilippines
Main ingredientssaba banana, syrup
VariationsSaba con yelo

Minatamis na saging (literally "sweetened banana") is a Filipino dessert made with saba bananas cooked in a sweet syrup (arnibal) made with muscovado sugar and water. Some recipes also add a little bit of salt and vanilla extract. It can be eaten on its own or added as an ingredient to other desserts (notably for halo-halo). Adding milk and shaved ice to the dessert also results in another dessert known as saba con yelo (also spelled saba con hielo).[1][2]

See also[edit]


  1. ^ "Minatamis na Saging (Sweetened Saba Bananas)". Astig Vegan. Retrieved 20 March 2019.
  2. ^ "Minatamis na Saging". Panlasang Pinoy. Retrieved 20 March 2019.