Moorkop

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Moorkop
Moorkoppen.jpg
Moorkoppen
TypePastry
Place of originNetherlands, Germany
Main ingredientsProfiterole, whipped cream, white or dark chocolate

A moorkop is a pastry consisting of a profiterole (cream puff) filled with whipped cream. The top of the profiterole is glazed with white or dark chocolate. Often there is whipped cream on the top, with a slice of tangerine or a piece of pineapple.

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