Multekrem

From Wikipedia, the free encyclopedia
Jump to: navigation, search
Multekrem
Moltekrem.jpg
Type Dessert
Place of origin Norway
Main ingredients Cloudberries, whipped cream, sugar
Cookbook: Multekrem  Media: Multekrem

Multekrem is a traditional Norwegian dessert, made by mixing cloudberries with whipped cream and sugar. The cloudberries can be served as-is or heated. It is common to serve the Multekrem with Krumkake or Kransekake. Multekrem is also a traditional Norwegian Christmas dinner dessert.

See also[edit]