Oleyl alcohol

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Oleyl alcohol
Oleyl alcohol Structural Formula V1.svg
Names
IUPAC name
(Z)-Octadec-9-en-1-ol
Other names
Octadecenol
cis-9-Octadecen-1-ol
Identifiers
143-28-2 YesY
ChEBI CHEBI:73504 N
ChemSpider 4447562 YesY
Jmol 3D model Interactive image
KEGG D05245 YesY
PubChem 5284499
UNII 172F2WN8DV YesY
Properties
C18H36O
Molar mass 268.478 g/mol
Density 0.845-0.855 g/cm3
Melting point 13 to 19 °C (55 to 66 °F; 286 to 292 K)
Boiling point 330 to 360 °C (626 to 680 °F; 603 to 633 K)
Insoluble
Hazards
NFPA 704
Flammability code 0: Will not burn. E.g., water Health code 1: Exposure would cause irritation but only minor residual injury. E.g., turpentine Reactivity code 0: Normally stable, even under fire exposure conditions, and is not reactive with water. E.g., liquid nitrogen Special hazards (white): no codeNFPA 704 four-colored diamond
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
N verify (what is YesYN ?)
Infobox references

Oleyl alcohol[pronunciation?], octadecenol[pronunciation?], or cis-9-octadecen-1-ol, is an unsaturated fatty alcohol with the chemical formula C18H36O or CH3(CH2)7-CH=CH-(CH2)8OH.

It can be produced by the hydrogenation of oleic acid esters;[1] which can be obtained naturally from beef fat, fish oil and in particular olive oil (from which it gains its name).

It has uses as a nonionic surfactant, emulsifier, emollient and thickener in skin creams, lotions and many other cosmetic products including shampoos and hair conditioners. It has also been investigated as a carrier for delivering medications through the skin or mucus membranes; particularly the lungs.[2]

See also[edit]

References[edit]

  1. ^ Kreutzer, Udo R. (February 1984). "Manufacture of fatty alcohols based on natural fats and oils". Journal of the American Oil Chemists’ Society. 61 (2): 343–348. doi:10.1007/BF02678792. 
  2. ^ Hussain, Alamdar; Arnold, John J.; Khan, Mansoor A.; Ahsan, Fakhrul (January 2004). "Absorption enhancers in pulmonary protein delivery". Journal of Controlled Release. 94 (1): 15–24. doi:10.1016/j.jconrel.2003.10.001.