|Country of origin||Philippines|
|Region of origin||Batanes|
Palek, also known as mineovaheng, is a traditional Filipino alcoholic drink from the Batanes Islands made from fermented sugarcane juice. It is flavored with ebony bark (Diospyros ferrea), which turns the drink black. It is traditionally served in a halved coconut shell and passed from one person to the next.
- Sanchez, Priscilla C. (2008). Philippine Fermented Foods: Principles and Technology. UP Press. p. 124. ISBN 9789715425544.
- Llanto, Jesus F. "Zero poverty in Batanes but..." ABS-CBN News. Retrieved 5 May 2019.
- "Batanes delicacies". Glossary of Filipino Food. Retrieved 5 May 2019.
- Mata, Elvira (2008). Batanes, Philippines. Office of Northern Cultural Communities.
|Noodles and pasta|
|Lumpia and turón|
and other desserts