Palm nut soup

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A close-up view of palm nut soup

Palm Nut Soup(Nme Wonu/Ab3 nkwan) is a soup made from the palm fruit.[1][2] The delicacy is used to accompany other dishes such as fufu,[3] banku, rice and so on.

Preparation[edit]

Gallery[edit]

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References[edit]

  1. ^ Saffery, D. (2007). The Ghana Cookery Book. Jeppestown Press. p. 50. ISBN 978-0-9553936-6-2.
  2. ^ Yussif, E. (2013). The Facet of Black Culture. Trafford Publishing. p. 53. ISBN 978-1-4669-8847-7.
  3. ^ Afriyie, B.S. (2012). Concise Ict Fundamentals Volume Two. AuthorHouse. p. 340. ISBN 978-1-4669-6785-4.

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