Pancit estacion
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 | This article needs additional citations for verification. (December 2009) (Learn how and when to remove this template message) |
| Type | Pancit |
|---|---|
| Place of origin | Philippines |
| Region or state | Cavite |
| Main ingredients | Mung bean sprouts, sauce (atsuete, tinapa, kamias) |
Pancit Estacion is a type of pancit, or stir-fried rice noodle dish, which originated in Tanza, Cavite, Philippines.[1] Its main ingredient is mung bean sprouts (used as a substitute for rice noodles). Its sauce includes corn starch, atsuete, tinapa and kamias[2]
See also[edit]
References[edit]
- ^ "Pancit Estacion". Spectroom.
- ^ "Pancit Estacion of Cavite". Asians in America.
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