Paneer tikka masala

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Paneer tikka masala
Course Main
Place of origin India
Region or state North India
Serving temperature Hot
Main ingredients Paneer
Variations Paneer tikka (starter)
Cookbook: Paneer tikka masala  Media: Paneer tikka masala

Paneer tikka masala is an Indian dish. It is essentially made from paneer tikka, which is served in a spiced gravy.[1] It is a vegetarian alternative to chicken tikka masala and other meat dishes. It is mainly made of paneer.[2][3][4]

See also[edit]


  1. ^ Jean-Bernard Carillet, Matt Phillips (2006). Ethiopia & Eritrea. Lonely Planet. p. 99. ISBN 1741044367. 
  2. ^ "Paneer tikka & kali dal at Kwality". Daily News and Analysis. 9 August 2008. Retrieved 3 April 2012. 
  3. ^ Kapoor, Sanjeev (2010). Paneer. Popular Prakashan. p. 3. ISBN 8179913309. 
  4. ^ "Paneer platter". The Hindu. 26 May 2007. Retrieved 3 April 2012.