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|Place of origin||Romania, Moldova|
|Main ingredients||soft cheese, jam|
Papanași is a Romanian and Moldovan traditional fried or boiled pastry, doughnut shaped with a small sphere on top. They are usually filled with a soft cheese such as urdă. Papanași are served covered in sour cream and with a sour jam topping.
- "Definition of papanași" (in Romanian). DEX on line.
- salveto - Dictionary latin-french Gaffiot on line - LEXILOGOS