This article has multiple issues. Please help improve it or discuss these issues on the talk page. (Learn how and when to remove these template messages)(Learn how and when to remove this template message)
Pescadito is a type of food in Mexico, with similar counterparts in other parts of the world, consisting of a strip of breaded fish meat. The preparation for the batter consists of wheat flour, salt, egg, corn starch and water. The strip is immersed in it and is introduced in hot oil. It is served with lemon and hot sauce.[not in citation given]
- "Diccionario gastronómico online ⋆ Larousse Cocina". Laroussecocina.mx. Retrieved 29 May 2018.
|This food-related article is a stub. You can help Wikipedia by expanding it.|