|Date of birth||14 September 1939|
|Place of birth||Bergamo, Italy|
|Height||1.75 m (5 ft 9 in)|
|* Senior club appearances and goals counted for the domestic league only.
Pizzaballa started his club career with Atalanta B.C., where he became one of the Serie A's top Italian goalkeepers, before moving to A.S. Roma in 1966. He subsequently played for Hellas Verona F.C. and A.C. Milan, and he finished his career back at Atalanta, earning 275 appearances in Serie A. In his career he won 4 Coppa Italia trophies (one with Atalanta, one with Roma, and two with Milan), a Serie B title with Atalanta, and a European Cup Winners' Cup with Milan.
Pizzaballa earned one cap for the Italy national football team on 18 June 1966, coming on as a substitute against Austria, and was in the Italian squad at the 1966 FIFA World Cup, although he did not play a match in the competition, as he was a backup to Enrico Albertosi. He received little space with the national side due to the presence of many notable goalkeepers during his time, in addition to Albertosi, such as Lorenzo Buffon, Fabio Cudicini, Carlo Mattrel, Roberto Anzolin, Giuliano Sarti, Lido Vieri, and Dino Zoff.
In addition to his success and ability as a footballer, Pizzaballa also achieved fame throughout his career because of his iconic surname, and also as his Italian footballing card was extremely difficult to obtain.
- Coppa Italia: 1968–69
|This biographical article relating to Italian football is a stub. You can help Wikipedia by expanding it.|