Platter (dinner)

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A platter is a large flat dish or plate, typically oval or circular in shape, used for serving a meal or course.

In restaurant terminology, a platter is often a main dish served on a platter with one or more side dishes, such as a salad or french fries.

Notable platters includes the Colombian bandeja paisa, Indian thali or Arabic mixed-meat platters.

See also[edit]

External links[edit]

  • The dictionary definition of platter at Wiktionary