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Poha, a snack made of flattened rice.jpg
Place of originIndia
Region or stateMaharashtra, Madhya Pradesh, Uttar Pradesh, Telangana, Odisha, West Bengal, Karnataka, Gujarat and Rajasthan
Associated national cuisineIndia
Main ingredientsrice, chilies, onions, mustard seed, cumin seeds, and curry leaves

Poha is an Indian breakfast and snack prepared in the cuisines of Indian states of Maharashtra, Odisha, West Bengal, Madhya Pradesh, Telangana, Karnataka, Gujarat, Goa and Rajasthan.[1]

See also[edit]

Indori Poha


  1. ^ "Archived copy" (PDF). Archived from the original (PDF) on 1 July 2013. Retrieved 1 June 2012.CS1 maint: archived copy as title (link)