Portal:Caribbean
The Caribbean (/ˌkærɪˈbiːən, Situated largely on the Caribbean Plate, the region comprises more than 700 islands, islets, reefs and cays. (See the list of Caribbean islands.) These islands generally form island arcs that delineate the eastern and northern edges of the Caribbean Sea. The Caribbean islands, consisting of the Greater Antilles on the north and the Lesser Antilles on the south and east (including the Leeward Antilles), are part of the somewhat larger West Indies grouping, which also includes the Lucayan Archipelago (comprising the Bahamas and Turks and Caicos Islands). The Lucayans and, less commonly, Bermuda, are also sometimes considered Caribbean despite the fact that none of these islands border the Caribbean Sea. In a wider sense, the mainland countries, regions, and territories of Belize, the Caribbean region of Colombia, Cozumel, the Yucatán Peninsula, Margarita Island, the Guyanas (Guyana, Suriname, French Guiana, Guayana Region in Venezuela, and Amapá in Brazil), are often included due to their political and cultural ties with the region. Geopolitically, the Caribbean islands are usually regarded as a subregion of North America and are organized into 30 territories including sovereign states, overseas departments, and dependencies. From December 15, 1954, to October 10, 2010, there was a country known as the Netherlands Antilles composed of five states, all of which were Dutch dependencies. From January 3, 1958, to May 31, 1962, there was also a short-lived political union called the West Indies Federation composed of ten English-speaking Caribbean territories, all of which were then British dependencies. The West Indies cricket team continues to represent many of those nations. Read more... Featured article
The known history of Puerto Rico began with the settlement of the archipelago of Puerto Rico by the Ortoiroid culture, sometime between 3000–2000 BC. Other tribes, such as the Igneri and Arawak Indians, populated the island between 120 and 1000 AD. At the time of Christopher Columbus's arrival in the New World, the dominant indigenous culture was that of the Taínos. The Taíno culture died out during the latter half of the 16th century because of exploitation, war and diseases brought by the Spanish.
Located in the northeastern Caribbean, Puerto Rico was the key to the Spanish Empire since the early years of the exploration, conquest and colonization of the New World. The smallest of the Greater Antilles, Puerto Rico was a major military post during many wars between Spain and other European powers for control of the region during the 16th, 17th and 18th centuries. The island was a stepping-stone in the passage from Europe to Cuba, Mexico, Central America, and the northern territories of South America. Throughout most of the 19th century and until the conclusion of the Spanish–American War, Puerto Rico and Cuba were the last two Spanish colonies in the New World and served as the final outposts in Spanish strategies to regain control of the American continents. Did you know?
Selected music
The Caribbean state of Trinidad and Tobago is best known as the homeland of calypso music, including 1950s stars Lord Kitchener and Mighty Sparrow. Other forms of music include Carnival songs like lavway and leggos, as well as bongo music (which originated at wakes).
Selected cuisine
Cuisine of Jamaica contains cooking techniques, flavors, spices and influences from each of the many waves of immigration to the island. The Spanish, the first European arrivals to the island, contributed dishes such as the vinegary concoction escovitch fish. Later, English influences developed the Jamaican pattie, a turnover filled with spicy meat. African cuisine developed on the island as a result of waves of slavery introduced by the European powers. Chinese and East Indian influences can also been found in Jamaican cuisine, as a result of indentured laborers who replaced slaves after emancipation brought their own culinary talents. Today, dishes which grace nearly every Jamaican menu include curried goat, fried dumplings, ackee and salt fish (cod) (the is the national dish of Jamaica), fried plantain, "jerk", steamed cabbage and rice and peas (actually kidney beans).
Selected imageJunkanoo celebration in Nassau, Bahamas. Caribbean News
Selected geography article
The Bahamas are a group of about 700 atolls and cays in the western Atlantic Ocean, of which only between 30 and 40 are inhabited. The largest of the islands is Andros Island, located 120 miles south-east of Florida. The Bimini islands are to its northwest. To the North is the island of Grand Bahama, home to the second largest city in the country, Freeport, Bahamas. The island of Great Abaco is to its east. In the very south is the island of Great Inagua, the second largest island in the country. Other notable islands include Eleuthera Island, Cat Island, Bahamas, San Salvador Island, Acklins Island, Crooked Island, Bahamas, and Mayaguana . Nassau is the capital and largest city, located on New Providence. The islands have a subtropical climate, moderated by the Gulf Stream.
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