Potato waffle

From Wikipedia, the free encyclopedia
Jump to navigation Jump to search
Potato waffle
Cooked breakfast with potato waffle.jpg
Potato waffle (far left), as part of a full breakfast
Type Savoury
Place of origin Belgium/France
Main ingredients Potatoes, oil, seasonings

Potato waffles are a potato-based savoury food in a waffle-like lattice shape. They are common in the United Kingdom and Ireland and are also available in some other countries, including Australia.[1]

They are made of potato, oil, and seasonings.[2] They are sold frozen. They may be baked, grilled, or fried, and are used as a side dish, often together with sausages or bacon, or as a snack food. The leading brand is Birds Eye, who introduced the item in 1981.[3]

See also[edit]

References[edit]

  1. ^ Loftus, Valerie. "8 reasons why potato waffles are a staple of the Irish diet". Retrieved 2016-08-16. 
  2. ^ "Potato Waffles". www.birdseye.co.uk. 
  3. ^ "Potato Waffles". www.birdseye.co.uk.