Pregaming (also pre-drinking or pre-loading) is the process of getting drunk prior to going out socializing, typically done by college students and young adults in the United States and Europe, in a manner as cost-efficient as possible, with hard liquor and cheap beer consumed while in small groups.
Although pregaming is typically done before a night out, it can also precede other activities, like attending a college football game, large party, social function, or another activity where possession of alcohol may be limited or prohibited. The name "pregaming" spread from the drinking that took place during tailgating before football games to encompass similar drinking periods.
Pregaming first became popular in the United States in the 1990s, becoming a common practice after Mothers Against Drunk Driving pressured the federal government to coerce states into increasing the legal drinking age in the United States to 21. It is also an unintended consequence of alcohol laws that prohibit happy hours and other discounts on alcohol, as well as rising tuition and other costs for students. Pregaming minimizes the cost of purchasing alcohol at local bars and clubs and can reduce the problems associated with obtaining and using fake identification listing an age permitting legal consumption of alcohol. The high cost of bar tabs in nightlife and the difficult financial situations often faced by students and young adults has been a major factor increasing the rate of pregaming.
Pregaming appeals to persons under 21 years of age who may not otherwise legally enter bars or purchase alcohol in the United States. Pregaming also ensures that the drinker is drunk before going out in public, lessens inhibitions, and can stall the going-on process so that the group enters the local nightlife scene at a more exciting hour.
Experts believe that 65 to 75 percent of college-age youths predrink, while in the UK, a study reported that 55 percent of men and 60 percent of women acknowledged pre-drinking. Researchers believe that the practice is becoming more widespread due to changing cultural mores, alcohol laws, and economics.
Local bars and clubs lose business from pregaming both because students purchase alcohol elsewhere and because pregaming can delay students' arrival, pushing these businesses toward failure. Young adults often don't arrive until 11:30 pm or midnight, relatively near the time bars are required to close in many U.S. states.
Local bars might sell only one or two drinks to students who have consumed alcohol heavily earlier in the night. In addition, nightlife establishments may become liable for fines and civil and criminal penalties under local laws prohibiting the serving of alcohol to an intoxicated person or permitting a person to be intoxicated in the bar, even when that person pregamed elsewhere and entered the bar before the alcohol caused intoxication.
Pregaming has been associated with binge drinking and other dangerous activities, leading some universities to attempt to crack down on the practice. Government agencies at both the state and federal level have studied the problems created by pregaming.
A 2012 study of more 250 Swiss students indicated that those who "pre-loaded" ended up consuming more total alcohol over the night (seven drinks rather than four) and engaged in riskier behavior. They had a 24% chance of reporting negative consequences from drinking (such as injury, unprotected sex, and unplanned drug use), compared to 18% chance for those who did not pre-drink.
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They call it "pre-drinking," "pre-partying" or "pre-funking," and it usually involves chugging cheap alcoholic drinks before heading out to a bar, club or sporting event. While addiction experts estimate that 65% to 75% of college-age youths engage in such boozy behavior, a Swiss study concludes that such "pre-loaded" evenings are far more likely to end in blackouts, unprotected sex, unplanned drug use or injury.
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