QS mark

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The QS mark is a stylisation of the letters Q and S, which stand for quality and safety.

The QS mark (formally the Industrial Product Manufacturing License) is a Chinese quality and safety mark for food, beverages and other products. Introduced in 2003,[1] it is managed by the General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ). The license is required for many product categories if they are both manufactured and sold in China.[2][3][4]

References[edit]

  1. ^ Feng Yikun (January 23, 2003). "New QS Mark Means Safer Food". China Internet Information Center. Retrieved April 13, 2013. 
  2. ^ Zhao Huanxin (2007-07-11). "China's food safety beset by challenges". China Daily. Retrieved 13 April 2013. 
  3. ^ "QS mark". EU SME Centre. Retrieved 13 April 2013. 
  4. ^ "At a Glance: QS mark". Israel’s Trade Mission to China. November 6, 2012. Retrieved 13 April 2013. 

See also[edit]