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|Company||William Reed Business Media|
Restaurant magazine is a British magazine aimed at chefs, restaurant proprietors and other catering professionals that concentrates on the fine dining end of the restaurant industry.
History and profile
- Writers' & Artists' Yearbook 2017. Bloomsbury Publishing. 2016. p. 82. ISBN 978-1-4729-2866-5.
- "Restaurant magazine". William Reed Business Media. Archived from the original on 3 November 2015. Retrieved 12 November 2015.
- ""Total Average Net Circulation Per Issue" for period 01 July 2011 – 30 June 2012". Retrieved 25 March 2014.
- "The best restaurant in the world?". The Independent. 30 April 2005. Retrieved 2 April 2008.[dead link]