Roncal cheese

From Wikipedia, the free encyclopedia
Jump to: navigation, search
Roncal
Queso roncal.jpg
Country of origin Spain
Region Navarre
Source of milk sheep
Texture Hard Semi-hard Soft
Certification PDO 1981, 1996

Roncal (Erronkariko gazta in Basque) is a hard, creamy sheep milk cheese. It is made in one of seven villages in the Valle de Roncal of Spain. Roncal enjoys PDO status.

References[edit]

External links[edit]