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|Type||Soup or stew|
|Cookbook: Chorba Media: Chorba|
Chorba is also called shorba (Persian: شوربا, Amharic: ሾርባ?), shorwa (Pashto: شوروا), ciorbă (Romanian), shurpa (Russian: шурпа), shorpa (Uyghur: شورپا, шорпа), çorba (Turkish, pronounced [tʃoɾˈba]), shorpo (Kyrgyz: шорпо), and sorpa (Kazakh: сорпа). In South Asia, the term shorba in Hindi (Hindi: शोरबा) simply means gravy, while in Urdu (Urdu: شوربہ) it may mean either gravy or soup.
Bosnian čorba and somun bread
Cooking Kyrgyz shorpo
|Wikimedia Commons has media related to Shorpa.|