A Splayd (plural 'Splayds') is an eating utensil combining the functions of spoon, knife and fork. It was created by William McArthur in the 1940s in Sydney, Australia. It is similar to the American spork. There are several manufacturers.
In addition to an overall spoon shape with four fork tines, it has two hard, flat edges on either side, suitable for cutting through soft food. They often have a geometric rather than rounded bowl, with two longitudinal folds in the metal
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