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|Region or state||Turkey, Iran, Azerbaijan|
Stuffed tomatoes (Azerbaijani: Pomidor dolması) (Turkish: Domates dolması)  are made of tomatoes stuffed with meat (lamb) and rice. The ingredients are ground meat, rice, onion, parsley, olive oil, mint, black pepper, and salt.
- "stuffed tomatoes in ground meat and basmati rice - Ozlem's Turkish Table". Ozlemsturkishtable.com. Retrieved 15 December 2017.
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|This Turkish cuisine-related article is a stub. You can help Wikipedia by expanding it.|