|Main ingredients||Flour, eggs, sugar|
|Cookbook: Sushki Media: Sushki|
Sushki (Russian: су́шки; IPA: [ˈsuʂkʲɪ], plural; Russian: су́шка; IPA: [ˈsuʂkʌ], singular) is a traditional Russian tea bread. It is a small, crunchy, mildly sweet bread ring which can be eaten for dessert. Similar breads are: bagels, bubliki and baranki. Pre-packaged sushki can be found in markets that sell Russian foods. They are sometimes topped with poppy seeds.
Typical ingredients are flour, eggs, water, and salt, which are combined into a firm dough. This is then cut and rolled into thin strips of about half a centimetre thickness which are formed into rings, briefly cooked in boiling sugar water, then baked in an oven.