|Alternative names||Taco bowl|
|Place of origin||United States|
|Region or state||Texas|
|Main ingredients||Tortilla, iceberg lettuce, tomatoes, Cheddar cheese, sour cream, guacamole, salsa|
|Cookbook: Taco salad Media: Taco salad|
The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole, and salsa. The salad is topped with taco meat (ground beef), seasoned shredded chicken or beans and/or Spanish rice for vegetarians.
|Wikimedia Commons has media related to Taco salad.|
- Olver, Lynne. "The Food Timeline: history notes--salad". www.foodtimeline.org. Retrieved 2017-07-25.
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