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I cut out the assertion that pastry is kneaded. Bread is kneaded. Pastry is worked as little as possible to avoid glutenization. Dominus 05:21 Apr 20, 2003 (UTC) Theres an opertunity to not have to make this effort try this option — Preceding unsigned comment added by Healthypastry (talk • contribs) 12:39, 28 June 2017 (UTC)
The pastry chef section reads like a job posting. Besides, the same things could be said about most jobs. Should be deleted in my opinion 22.214.171.124 (talk) 16:10, 20 January 2009 (UTC)Retro2112 20 January 2009, 16:09 (UTC)
Removal of "erotic pastry" image
Chances are this is going to come up, so let's start a discussion now to avoid an edit war. An image of some phallic pastry was added to the page, and subsequently removed by another user. I realize that Wikipedia is not censored, but I also don't think that the picture improved the quality of the article at all. Also, this picture is also present on the "erotic cakes" page. There are enough pictures on this page, I believe, to sufficiently exemplify a variety of pastries. If anybody disagrees, or wants the image reposted, let's discuss it. Jhfortier (talk) 20:45, 30 November 2009 (UTC)
Different kinds of pastries are made by the nature of wheat flour and also due to certain types of fats.
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Healthy pastry - A new pastry with many new options for better health
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